Tuesday, 26 August 2014

Mandy lahm (daging)

Assalamualaykum..

Today i found out easy steps of cooking mandy.. Since my hubby and i loves to eat arab cuisines so i decided to learn a bit of how to cook them.. And alhamdulillah, i did it at last.. 

This is my very fine recepi.. After copying others and gone thru many failures....

Heres how.. As the pictures attached as usual..




Happy cooking...!!



Thursday, 5 June 2014

My home-made chicken rice

Assalamualaykum and hi to all..

This very morning my little boy asked me to have chicken rice for his lunch..

Lets get started..

Prepare the chicken stock:


Chicken, sesame oil, ginger and garlic as picture attached. Without salt.

Prepare the rice:


1.  Beras 2 1/2 cup;
2.  Halia hiris mayang;
3.  Bwg merah n bwg putih hiris nipis;
4.  Daun pandan;
5.  Bunga lawang dan kulit kayu manis;
6.  Minyak bijan;
7.  Marjerin dan juga sedikit stok ayam.

Tips: Gunakan air rebusan ayam untuk tanak nasi.

Roast the chicken:


Gaulkan kesemua bahan kemudian bakar. Jgn lupa garam..


Bakar selama lebih kurang 15-20 minit..

Last but not least is sambal..


Tumbuk lumat cili, bwg putih kemudian perasakan dgn garam dan gula..

The soup:


Baki air rebusan ayam td sebahagiannya blh dibuat sup dan sebahagian lagi campurkan sedikit didlm sambal.

Inilah hasilnya.. InsyaAllah sedap..

Selamat mencuba..






Tuesday, 3 June 2014

A little gift from beloved husband..

Early on february this year my hubby bought me this little helper.. Well, until today it really is a good helper.. My hubby loves to eat and i love to cook.. I experiment many cook with this pressure cooker.. And most of my cooking, i rely on this.. It wont let you down.. 

I love u hubby..


Sunday, 25 May 2014

Nasi lemak simple yang sedap


Assalamualaykum and hi to all..

My special menu for today is nasi lemak..

As usual, here i attached a step-by-step picture..

Prepare the rice:


Tips: Kacau nasi dengan 2 sudu besar olive oil sebelum dihidangkan.

Prepare the sambal tumis:



Tips: Perasakan gula+garam pada step terakhir. Untuk menunggu sambal masak adalah agak lama.

Inilah hasilnya.. Tapi cucumber takde.. Rasa dia sangat sedap..




Friday, 11 April 2014

My homemade nasi bukhary

Assalamualaykum and hi to all..

Last few days, i figured out an easy way of cooking nasi bukhary or so called nasi bukhary lah.. Masa served my hubby lunch he said 'this is good' so i try second time tp this time i've took picture of every step..

So kepada sape2 yg nak try my resepi silakan.. InsyaAllah sedap..

Bahan-bahan :

1. Olive oil n ghee
2. Ayam
3. Bahan menumis bawang besar, 2 ulas bwg putih, sedikit halia, daun pandan, daun kari, 2 biji buah pelaga, sebatang kayu manis, 5 biji bunga cengkih.


Semasa menumis, sila ikut aturan seperti gambarajah yer..


Kemudian sediakan bhn basah seperti kismis, badam (klw ada gajus pun blh), and rempah kari (i guna kari ikan mak nyonya)..


Ni bahan secret bagi pelengkap rasa.. I put 1 tbs bbq sauce then garam..


Last skali taruk beras basmathi yg sudah dibasuh.. Sy gna pressure cooker so beras x perlu direndam tp klw gna periuk biasa, rendam beras dlm air panas selama lbh krg setengah jam sblm tanak ok..


Selamat mencuba n selamat menjamu selera..